What a sweet pastoral title. Except that I was eating both. How barbaric.
I haven't had much in the way of Persian cuisine, so this really was a new experience for me. The Mirage is a favorite of Amy's and for good reason. Our arrival was greated with perfectly soft, warm pitas, feta, and parsley, prompting Amy to share an amusing anecdote about her roommate's boyfriend's unnatural obsession with that aforementioned dairy product.
Fresh. That's the first thing that came to mind as I munched on the succulent veggies with my lamb kabob. Flavors are simple and natural. Nothing is overcooked into blandness - all preparation only serves to enhance and intensify flavors. Each item shines on its own, no globs of sauce, no heavy spices: "it is what it is."
I also tried the Persian ice cream - the waitress mentioned rose, pistachio, and saffron, I didn't know they were all together. Americans are so accustomed to in-your-face flavors, "Double Chocolate Expresso Power Blast" it's nice to step back and appreciate subtle flavors and sweet rose essences. Definitely try this, it's really awesome.
I bet the M-F "all you can eat lunch buffet" is amazing. Not particularly cheap fare, but very good.
2284 Gulf To Bay Blvd
Clearwater, FL 33765
(727) 724-3604
http://www.miragerestaurant.com/
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